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According to Forbes Magazine, Eurotazza Coffeehouse, opened by Bellissimo client Keira Moody in Dallas, Texas, is one of the five best boutique coffeehouses in the United States.
We helped Keira design her coffeehouse, plan her menu, select her equipment and suppliers and we were there for her store opening and training. Keira is also a graduate of Bellissimo's American Barista & Coffee School.
Congratulations, Keira!
Click here to read the Forbes article.
Since 1991, Bellissimo Coffee InfoGroup has set the standard for education, training and consulting in the specialty coffee industry. Thousands of
coffee business owners have benefited from our expertise and created
successful, profitable operations from cafes to drive-thrus to
major chains across the country.
Bellissimo Coffee infoGroup is a silver sponsor of the 2007 World Barista Championships in Tokyo, Japan July 31 to August 2.


One of the most common entrepreneurial fantasies is to start a coffeehouse, to brew the best java while the cast of Friends sips and chats for hours on plush sofas. But with Starbucks on practically every corner, is it still possible for smaller outfits to be successful?
Absolutely, claims Bruce Milletto, president of Bellissimo Coffee Info-Group, a coffee business consulting firm in Eugene, Oregon. According to Milletto, the keys to success in the coffee business lie in stellar customer service and great ambience, in addition to a high-quality product. "It's not about the coffee; it's about the break," he explains. "That's why so many [coffeehouses] exist--they're social meeting places."